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Religion, regulation, consumptionGlobalising kosher and halal markets$
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John Lever and Johan Fischer

Print publication date: 2018

Print ISBN-13: 9781526103642

Published to Manchester Scholarship Online: September 2019

DOI: 10.7228/manchester/9781526103642.001.0001

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PRINTED FROM MANCHESTER SCHOLARSHIP ONLINE (www.manchester.universitypressscholarship.com). (c) Copyright Manchester University Press, 2022. All Rights Reserved. An individual user may print out a PDF of a single chapter of a monograph in MSO for personal use.date: 27 May 2022

Introduction: global kosher and halal markets

Introduction: global kosher and halal markets

Chapter:
(p.1) Introduction: global kosher and halal markets
Source:
Religion, regulation, consumption
Author(s):

John Lever

Johan Fischer

Publisher:
Manchester University Press
DOI:10.7228/manchester/9781526103642.003.0001

This chapter explains what modern kosher and halal production, trade and consumption are. More specifically the chapter introduces religious consumers as well as the relationship between globalised markets, production, regulation and audit culture. The chapter ends with reflections on methodology and organisation of the book.

Keywords:   Kosher, halal, production, trade, consumption, regulation, audit culture, methodology

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