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Reforming food in post-Famine IrelandMedicine, science and improvement, 18451922$
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Ian Miller

Print publication date: 2014

Print ISBN-13: 9780719088865

Published to Manchester Scholarship Online: September 2014

DOI: 10.7228/manchester/9780719088865.001.0001

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PRINTED FROM MANCHESTER SCHOLARSHIP ONLINE (www.manchester.universitypressscholarship.com). (c) Copyright Manchester University Press, 2018. All Rights Reserved. Under the terms of the licence agreement, an individual user may print out a PDF of a single chapter of a monograph in MSO for personal use (for details see www.manchester.universitypressscholarship.com/page/privacy-policy).date: 16 November 2018

Conclusion

Conclusion

Chapter:
(p.197) Conclusion
Source:
Reforming food in post-Famine Ireland
Author(s):

Ian Miller

Publisher:
Manchester University Press
DOI:10.7228/manchester/9780719088865.003.0010

The conclusion summarises the key points outlined throughout the monograph while offering a brief introduction to key food-related problems in the post-independence period. As such, it points to potential new research areas for historians.

Keywords:   Social history of post-independence Ireland, History of medicine in Ireland, History of Irish diet

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